On the 29th of July I started Work Experience at the Victoria Hotel in Port Fairy. As it was a quiet time of year it wasn’t very busy and I didn’t have a lot to. I just asked around seeing if they wanted me to do anything for them, and that kept me occupied for the majority of the week.

On a typical day I would get the ice every morning for the bar, see if they needed anything to do. If not, I went to see the chef and ask him. Sometimes I got to help prep the food but 50-60% of the time I was washing dishes.

The highlights would be just basically seeing what goes on for the workers in a restraunt or bar area, the challenge was just finishing all of the dishes in time to get home

Some tips on going there would be to get there early, always ask what to do if there is nothing to do and be happy.